
Tuna Appetizer at Monk's Pub
I have lived in Fargo-Moorhead area for about 1.65 years, and there are a few really good places for dining and having fun. One of my favorite restaurant is Sushi Time, and I found this place through someone’s blog. So I thought I would share my thoughts so that someone else can visit a great place in this area.
Silver Moon on Robert St.- really well executed fine dining experience. It’s been open for less than a year (today is April 10 2009), but it seems to be thriving. Dessert menu was a bit disappointing but the duck dish (with campari infused sweet potato) my husband ordered was amazing. Great salad, great atmosphere, and great service. A bit loud, though. (no section or walls inside the restaurant, high ceiling, live performance. Hence lots of noise)
Update (January 25, 2010) - visited a few more times after posting this, including tonight. Still wonderful, some dishes are a bit too salty. My husband’s braised sort rib with nocchi was wonderful. Still not happy with their dessert..
Isabella’s - my favorite Italian place in town. I am so sad it does not serve lunch any more.. Their food has a lot of garlic and a lot of tomato so some people may find it a bit strong, but I love it!! Their appetizer tray, lasagna, seafood spaghetti, zuppa di pesce, and grilled sausages with peppers are fantastic. I also like their bread, especially when it comes fresh and warm from the oven. Nice chocolate cake and cheesecake for desserts. (their tiramisu is a bit heavy on the alcohol side.) Service can be slow. Toscana is also a nice Italian restaurant in downtown, but they have very weird hours. I like their gnocchi, Arabbiata pasta, and pea and ham spaghetti. (Their lunch menu is a very good deal - a bowl of decent pasta for $7-8!)
Usher’s/ Monk’s Bar - Best sashimi-grade tuna dish in town. (I tried tuna dishes in all the restaurants that I visited.) They serve Tuna napoleon as an appetizer, and it’s $16 -But it comes with 6 big chunks of really good-quality tuna, slightly seared, with some spicy aioli and fried wonton wrappers. It’s better to order it from the Monk’s bar, not from Usher’s. You can have it as a main dish and add a soup or something, instead of ordering a main dish. Good beer selection. Good atmosphere. Other dishes are OK. I love the atmosphere in the Usher’s dining room - nice wood interior with big windows.
Update: Monk’s Bar has Happy Hour from 3-6pm, and all the appetizers are half price. The garnish and presentation was different during this summer from the winter, but still delicious.
Maxwell’s - the best Creme Brulee in town. (And one of the bests I have had - creme brulee is my favorite dessert.) Main dish can be on the salty side. But they have great service and atmosphere. Special occasion pre-fix menu is fun, but maybe not that special. (And good things run out - we could not get the fried banana dessert on Valentine’s day.) Nice to place to try/ very good wine list.
John Alexander’s on Main Ave., Moorhead - right next door to the Juano’s. Nice atmosphere, nicely written menu. Their best meal and best deal is Sunday Brunch, not their lunch or dinner. (Hamburger and fish & chips are good, but other items may bring you a big disappointment!) I always have hard time deciding what to eat for brunch, and buffet is a bit too much for me. Here you can choose one from yogurt, granola and fruit sort of thing and then select your main dishes such as omelet and pancake.
HoDo - this place has a really nice feel to it, but I don’t care so much for their food. It’s always trying too hard and a bit unbalanced/ lacking something. I like their mini-desserts because of their fun size. Sorbet is the best choice. (Meyer Lemon sorbet was so good!) Cool place to hang out and drink, although the bar area is a bit too loud for my taste.
Monte’s downtown- I have been there 3 times now and every time I didn’t get impressed. Maybe it’s because I always go there after their dinner hour and get appetizers and left-over kind of soup..? Nice service.
Sarello’s in Moorhead, near the mall - I have been there only once, but it seems to be popular and it was good. It seems a bit over-priced but the service is really nice and food is well prepared. I had a seabass with cornmeal crust that was nice enough but not memorable like the dishes I had at the Silver Moon. I don’t even remember what my husband ordered..! Nice bread and butter. It feels a bit boxy and crowded. (Probably because the space used to be an office.)
The most recent addition to the “fine dining scene in Fargo” is Norman’s in West Fargo. They have great AV system and nice atmosphere, but the food is so huge and so expensive. (Every dinner item is a la carte, and you need to order even baked potato on the side for $7..! Salads are $8-9, onion rings $8) I think it’s a good place for big guys or family - to order a few appetizers and a few main dishes with some side dishes to share. Prime rib was amazingly juicy and tasty, so I went back for it once. Onion rings are a bit salty (very good texture, but too oily), caesar salad was good but I would never pay $7 for just a simple mixture of lettuce and cheese with dressing while I am paying about $30 for my steak! (Ribeye and other cuts can go up to $41)
Update (Nov. 1, 2009) - Normans no longer serves the Monday “free prime rib sandwich.”
When you want to have good ribs or rotisserie chicken, Spitfire is a very nice place to visit. It’s locally owned and has a very pleasant, sporty, and comfortable atmosphere. Very good ribs and good desserts. Salad greens sometimes appear very sad and not-fresh, though. Doolittle is also nice for rotisserie stuff or other simple burgers and salads (Tuna nicoise salad is very good.) It’s spacious, friendly, and clean. Best of all, Doolittle’s kitchen is open until 11pm, which is rare in this area.
I also like Nichole’s pastry shop on 8th St. (off the Main Ave.) very much. It has really nice croissants and scones. Lunch sandwiches and salad are also reasonably priced and tasty. Nice tea selection and gelatos as well as beautiful chocolates (cocoa truffles!), but I don’t like their coffee too much. (They serve French pressed coffee. So it’s almost always fresh, but it’s just not my favorite type of coffee. Their espresso drinks are OK.) Their fruit pie during the spring-summer season is also nice. During the winter, check out the banana-cream pie and chocolate-sea salt-caramel tart -they are so yummy! Chocolate feuillentine is very good as well as chocolate caramel torte. I don’t like their cakes (vanilla cake, carrot cake, lemon curd cake, black forest cake are all OK but not great) or cookies that much, though. But it’s still one of the places in Fargo-Moorhead area that makes me happy. Very nice clerks, too.
Update (January 25. 2010) - Nichole’s is expanding!
One sad thing about being so far away from the ocean is that it’s really hard to get good sushi. Yuki Hana seems to be popular, but it is a mediocre place (or below mediocre) with overpriced items. Ingredients do not seem fresh (especially the teriyaki stuff - both meat and veggies) After a few visits, my husband and I decided not to go back.
Update: Yuki Hana is now closed. Newly open Kobe’s is very popular, but I don’t like their sushi. It seems that the sushi rice quality is very poor, and the rolls are covered with too much sweet tasting sauce/ not enough fish in the rolls. Nigiri sushi is better, but still not good enough for me to go back. (I ate there 5 times, and I will probably not go back ever again..unless I have a friend who really wants to do the teppan yaki show.)
Another sad thing is that there is no decent Chinese restaurant in town, and there is no Korean restaurant. For Chinese food-cravings, I go to Little Szechuan in St. Paul. (My husband and I would make an excuse to go there!)
The Vietnamese place on the Main ave., Jade Dragon, is fine enough to visit when you are craving Vietnamese style fresh spring rolls, Pho, and Vietnamese iced coffee. Their rice vermicelli salad and stir-fried stuff are not as good.
For Thai food, Leela on the 25th Ave. is nice, although it can be too sweet sometimes. Black and white slices are good as well as angel wings (pretty spicy), mango-duck curry and basil stir-fry (adding some eggplant makes this dish even better). Fresh spring rolls and Pad Thai are better at the Thai Orchid in Moorhead.
Update (December 2009): Thai Orchid has changed their recipes for a lot of things. I like the old flavors of the fresh spring rolls, Tom Yum, and Yum Nua better. But my husband likes the new curry flavor better.
I find it interesting that there are not many McDonalds or Wendy’s in town and there is no donut joint. (Krispy Kreme went out of business last year!) But I suppose that’s a good thing.
I just wish someone will open a nice Korean restaurant or a noodle shop soon! The best location would be the Bison Block on the 12th..